Food and Beverage : Operations, Methods, and Cost Controls | Perpustakaan Universitas Islam Indonesia

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Food and Beverage : Operations, Methods, and Cost Controls

Foster, Dennis L. - Personal Name;

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3101001216001

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Series Title: -
Call Number: 647.95 Fos F
Publisher: Illinois : Glencoe.,
Collation: xvii; 238p,; 0 cm.
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ISBN/ISSN: 0-07-112993-6
Classification: 647.95
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Subject(s): Food service management,Bartending
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Statement of Responsibility: -

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